DELUXE SCOOTERS Guatemalan Whole-Bean Coffee Huehuetenango 12 oz — Medium Roast, Cocoa & Citrus
Product details
| Management number | 253513156 | Release Date | 2026/10/24 | List Price | CA$23.53 | Model Number | 253513156 | ||
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Letters Coffee is a Grade A, single-origin Guatemalan whole-bean medium roast from Huehuetenango that delivers a bright, balanced cup while funding scholarships for rural indigenous children.
Grown at 6,500 feet in the volcanic highlands of Huehuetenango, these beans are Gold-rated—the top quality Guatemala awards. Roasted to a smooth medium profile and sold as 12 oz whole-bean bags, Letters Coffee showcases clear notes of cocoa, citrus, and caramel with a full body and clean finish. Beyond taste, this is coffee with purpose: DELUXE SCOOTERS' Letters Coffee returns 100% of profits to scholarships for indigenous Guatemalan students, supporting education in the communities that cultivate it.
What flavor profile can I expect from Huehuetenango medium roast?
This single-origin medium roast emphasizes the bean's natural character: bright acidity, rounded body, and layered tasting notes. The profile balances sweetness and clarity so the cup remains lively without bitterness.
- Primary tasting notes: cocoa, citrus, caramel.
- Body: full but smooth, with a clean finish.
- Acidity: bright and noticeable, accentuating fruit-like clarity.
- Roast level: medium—highlights origin without smoky or burnt flavors.
How should I brew and store these whole beans for best freshness?
For peak flavor, grind immediately before brewing with a method that suits your preference—pour-over, drip, French press, or espresso. Store unopened bags in a cool, dark place; after opening, keep beans in an airtight container away from heat and direct sunlight.
- Grind size: medium-fine for pour-over, coarse for French press, fine for espresso.
- Suggested dose: 1 to 2 tablespoons per 6 ounces of water, adjust to taste.
- Storage: airtight container in a pantry; avoid refrigerator moisture.
- Best used within 2–3 weeks after opening for optimal flavor.
Where and how are these beans sourced and roasted?
Letters Coffee sources Grade A, Gold-rated beans from indigenous farmers in Huehuetenango, Guatemala, where high elevation and volcanic soils create slow-maturing cherries with concentrated flavors. The company roasts each batch to a medium profile designed to preserve origin characteristics rather than mask them.
- Origin: Huehuetenango highlands, 6,500 ft elevation.
- Quality: Grade A / Gold-rated specialty coffee.
- Processing: small-batch roasting to a balanced medium roast.
- Format: 12 oz whole-bean bags for grinding fresh at home.
How does buying this coffee support Guatemalan communities?
Letters Coffee is owned and operated to benefit Guatemala: all profits fund scholarships for rural indigenous students. That funding supports access to education, literacy programs, and local initiatives that directly help the families and communities who grow the beans.
- 100% of profits directed to scholarships and educational programs.
- Funds target rural indigenous children in the coffee-growing regions.
- Purchases create a direct link between consumer and community impact.
- The model prioritizes reinvestment over extraction from the origin.
Who is this for: Letters Coffee is ideal for specialty-coffee drinkers who want a reliably bright, full-bodied medium roast and prefer whole beans for grinding at home, plus anyone who wants their purchase to support education in Guatemala. Choose this 12 oz bag if you value clear origin expression, ethical sourcing, and a transparent mission that channels profits into scholarships for indigenous children.
Ingredients
Coffee
FAQ
Q: Is this coffee pre-ground or whole bean?
A: Letters Coffee is sold as whole beans to preserve freshness and let you grind to your brew method.
Q: What roast level and tasting notes should I expect?
A: It’s a medium roast with bright acidity and notes of cocoa, citrus, and caramel, full-bodied yet clean.
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