White Labs Yeast | WLP002 English Ale | PurePitch® Next Generation
Product details
| Management number | 253678829 | Release Date | 2026/10/24 | List Price | CA$6.00 | Model Number | 253678829 | ||
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Brew classic English ales with rich malt character using White Labs WLP002 English Ale Yeast | PurePitch® Next Generation, a premium liquid yeast sourced from one of England's largest independent breweries. Known for producing full-bodied beers with subtle fruity esters, residual malt sweetness, and exceptional clarity, WLP002 is a favorite for both traditional British styles and modern American ales. Each 70 mL PurePitch® Next Generation pouch contains approximately 150 billion cells, providing enough healthy yeast to ferment a standard 5-gallon batch without requiring a starter for most moderate-gravity beers. WLP002 is ideal for brewing English Bitter, English IPA, Brown Ale, Porter, Stout, Red Ale, Blonde Ale, American Pale Ale, and American IPA.
WLP002 enhances caramel, biscuit, and toasted malt flavors while contributing mild fruity esters that create balanced, rounded beers with excellent depth. Its very high flocculation allows the yeast to settle quickly, producing brilliantly clear beer with minimal conditioning time. The strain naturally leaves a touch of residual sweetness, making it especially well suited for malt-forward recipes and balanced hop profiles. Slight diacetyl production is normal and contributes to the authentic character of many traditional English ales.
This liquid ale yeast features very high flocculation, 63–70% attenuation, STA1 negative status, and an alcohol tolerance of 5–10% ABV. It performs best between 65–68°F (18–20°C) and is packaged in White Labs' PurePitch® Next Generation pouch containing approximately 150 billion cells for reliable pitching rates and consistent fermentation performance.
For best results, store refrigerated between 33–38°F and do not freeze. Pitch cold into well-oxygenated wort and ferment within the recommended temperature range. One pouch is suitable for most standard-strength 5-gallon batches, while a yeast starter is recommended for higher-gravity beers or older yeast. Proper fermentation practices will help maximize malt expression, clarity, and overall beer quality.
Produced to White Labs' professional fermentation standards, WLP002 English Ale Yeast | PurePitch® Next Generation is trusted by homebrewers and commercial breweries for its dependable performance and authentic British character. Its healthy cell count, exceptional flocculation, and balanced fermentation profile make it an outstanding choice for brewing clean, malt-forward ales with rich flavor, brilliant clarity, and classic English style.
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