Verena Street Cow Tipper flavored ground coffee 12oz — Medium Roast Arabica, vanilla & caramel notes
Product details
| Management number | 253509947 | Release Date | 2026/10/24 | List Price | CA$20.73 | Model Number | 253509947 | ||
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Verena Street Cow Tipper is a 12oz bag of medium-roast, flavored ground Arabica coffee blending vanilla, caramel and coffee liqueur notes for a smooth, ready-to-brew cup.
If you want an everyday ground coffee that delivers dessert-like flavor without reaching for flavored creamers, Cow Tipper brings layered sweetness and creamy aroma in a medium roast profile. This blend is made from Arabica beans, roasted and packaged in Dubuque, Iowa by a family-owned roastery, and carries Rainforest Alliance and Orthodox Union kosher certifications for conscientious brewing.
What flavor profile should I expect from Cow Tipper?
Expect a balanced medium roast with noticeable sweet and creamy accents. The base coffee provides a smooth, rounded body while added flavoring emphasizes vanilla, warm caramel, and a subtle coffee liqueur impression that lingers on the finish.
- Primary notes: vanilla and caramel sweetness.
- Supporting element: mild coffee liqueur nuance for depth.
- Roast level: medium—moderate acidity and balanced body.
- Format: pre-ground for drip, pour-over, or automatic brewers.
How is this coffee sourced and produced?
The beans are Arabica and sourced from farms enrolled in Rainforest Alliance programs, focusing on environmental and social stewardship. The coffee is freshly roasted and packaged in Dubuque, Iowa at a small, independent, family-owned facility that handles blending and flavoring in-house.
- Bean type: 100% Arabica for smoother taste.
- Sustainability: Rainforest Alliance certified sourcing.
- Roastery: roasted and packed locally in Dubuque, Iowa.
- Producer: independent family-owned company overseeing quality.
How should I brew and store this flavored ground coffee?
Cow Tipper is ground to suit standard drip and pour-over machines; use your usual coffee-to-water ratio and adjust for taste. Store the bag in a cool, dry place and seal between uses to preserve aroma and flavoring—avoid refrigeration to prevent moisture exposure.
- Brewing: ideal for drip makers, pour-over, and single-serve brewers using ground coffee.
- Ratio tip: start with 1 to 2 tablespoons per 6 ounces of water, adjust to preference.
- Storage: reseal bag or transfer to an airtight container away from heat and light.
- Freshness: use within weeks of opening for best flavored aroma.
Who is this for? Cow Tipper is designed for coffee drinkers who enjoy a sweeter, dessert-like cup without adding external creamers or syrups—ideal for morning routines, casual afternoon breaks, or anyone who prefers flavored Arabica in a ready-to-brew ground form. It also appeals to shoppers who prioritize verified sustainability and kosher certification while supporting a small, family-run roaster.
Ingredients
Arabica coffee beans with natural and artificial flavoring.
FAQ
Q: Is Cow Tipper coffee kosher certified?
A: Yes—this 12oz coffee is kosher certified by the Orthodox Union (OU).
Q: Can I use Cow Tipper in a drip coffee maker?
A: Yes, it's pre-ground and suitable for drip machines, pour-over or similar brewers.
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