Peet's Coffee Major Dickason's Whole Bean Dark Roast, 18 oz — Bold, Full-Bodied Blend
Product details
| Management number | 253513019 | Release Date | 2026/10/24 | List Price | CA$25.28 | Model Number | 253513019 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Peet's Major Dickason's is a dark-roast, whole-bean coffee blend that delivers a rich, full-bodied cup crafted from the world's top origin coffees.
Born from a collaboration between Peet's founder and a devoted Berkeley customer in 1969, Major Dickason's has been a flagship blend for decades. This 18-ounce whole-bean bag contains 100% Arabica beans that have been hand-roasted to a bold dark profile, preserving deep flavor while keeping the cup balanced. Whether you grind for espresso, drip, French press, or cold brew, this blend is designed to offer layered complexity and a satisfying finish that reflects Peet's long roasting tradition.
What flavor profile should I expect from Major Dickason's?
This blend leans into a robust dark-roast character with pronounced richness and a smooth, rounded finish. You’ll notice layered notes that vary by origin, providing a full-bodied experience without harshness.
- Dark-roasted intensity with a balanced mouthfeel
- Complex, multi-origin flavors that unfold cup to cup
- Smooth finish that avoids excessive bitterness
How should I grind and brew these whole beans for best results?
Grind size matters: match the grind to your brewing method to extract optimal flavor. Major Dickason's versatile roast performs well across espresso, drip, pour-over, French press, and cold brew when you adjust grind and brew time accordingly.
- Espresso: fine grind for concentrated shots
- Drip / Pour-over: medium grind for balanced extraction
- French press / Cold brew: coarse grind to highlight body and clarity
Where do the beans come from and why does that matter?
The blend brings together coffees from premier growing regions, each contributing distinct characteristics that create depth and balance. Peet’s sourcing focuses on high-quality origins so the blend has consistent flavor while supporting responsible practices.
- Multi-origin composition for complexity and balance
- 100% Arabica beans for cleaner, nuanced taste
- Peet’s sourcing initiatives aim to positively impact coffee-growing communities
How can I store this 18 oz bag to keep it fresh?
Store whole beans in a cool, dark place in an airtight container to preserve aroma and flavor. Avoid the fridge or freezer for daily drinking; only freeze unopened portions if long-term storage is necessary.
- Keep beans in an opaque, airtight jar at room temperature
- Grind just before brewing to maximize freshness and aroma
- If freezing, portion into airtight bags and thaw before opening
Who is this for: Major Dickason's 18 oz whole-bean Dark Roast is ideal for home baristas and coffee lovers who prefer a bold, complex cup that stands up to milk or sugar but also rewards careful brewing. Choose this bag if you value a storied blend with deep-roast character, want flexibility across brewing methods, and appreciate coffees sourced from respected origins and roasted by experienced hands.
Ingredients
100% Arabica Coffee
FAQ
Q: Is Major Dickason's suitable for espresso?
A: Yes — grind fine for espresso; the dark roast produces a bold, full-bodied shot with good crema.
Q: How long will the beans stay fresh after opening?
A: For best flavor, use opened whole beans within 2–3 weeks, stored in an airtight container away from light.
Bestseller ranking
Roasted Coffee Beans
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form