Osulloc Jeju Matcha Oat Blend Dairy-Free Matcha Latte Powder, 10-Count Single-Serve Sachets — Plant-Based, Instant
Product details
| Management number | 253508843 | Release Date | 2026/10/24 | List Price | CA$30.08 | Model Number | 253508843 | ||
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Osulloc Jeju Matcha Oat Blend is a dairy-free instant matcha latte powder made from Jeju matcha and plant-based milks for a smooth, ready-in-minutes cup.
Enjoy a creamy matcha experience without dairy: this single-serve box contains 10 individually wrapped sachets combining Jeju green tea matcha with oat, almond, soy, and coconut ingredients. Designed for fast mixing with water, the formula delivers a lightly sweet, roasted-nut flavor and a smooth mouthfeel that suits breakfasts, afternoons, or on-the-go breaks. No whisking or frothing needed — just shake or stir and sip.
How does this instant matcha taste and feel?
The blend highlights authentic Jeju matcha for a vegetal, slightly sweet base while plant ingredients round the profile into a creamy latte. Nutty oat and almond notes add roasted warmth without overpowering the tea.
- Jeju-grown matcha for clean green tea flavor
- Oat and almond provide a natural, creamy texture
- Light sweetness keeps the drink balanced, not cloying
How do I prepare an Osulloc Jeju Matcha Oat Blend latte?
Preparation is made for speed and simplicity: tear open a sachet, pour into a cup, and add hot or cold water. Stir, shake, or whisk briefly and the powder dissolves into a smooth latte-like drink—no special equipment required.
- Single-serve packets for consistent portions
- Works with hot water for traditional warmth or cold water for iced lattes
- Mixes quickly with a spoon, shaker, or handheld frother
Is this product suitable for dietary preferences and travel?
Yes. The formula is plant-forward and dairy-free, making it a good match for vegan and lactose-intolerant consumers. Individually wrapped sachets make it convenient to carry for work, travel, or errands.
- Plant-based blend using oat, almond, soy, and coconut ingredients
- Ten portable servings ideal for commuting or short trips
- No refrigeration or preparation tools required
What makes Osulloc’s Jeju matcha different from other instant mixes?
Osulloc emphasizes quality sourcing from Jeju, an island known for fertile volcanic soil, which contributes to a clean green-tea character. The blend balances matcha with plant milks for a latte-style beverage rather than a pure ceremonial matcha powder.
- Jeju matcha provides a true green-tea foundation
- Formulated for a latte texture rather than concentrated paste
- Single-serve format preserves freshness and flavor
Who is this for? If you want a quick, dairy-free matcha latte that tastes rich and smooth without the fuss of frothing or steeping, this Osulloc Jeju Matcha Oat Blend suits busy mornings, vegan lifestyles, and anyone seeking a portable, plant-based approach to matcha. It’s ideal for people who value quality tea origins, convenient single servings, and a gently sweet, nutty latte profile.
Ingredients
Cane Sugar, Corn Syrup, Oat, Matcha Powder, Hydrogenated Coconut Oil, Soy, Coconut Cream, Almond, Silicon Dioxide, Potassium Phosphate Dibasic, Salt, Sodium Stearoyl Lactylate, Maltodextrin, Diacetytartaric Acid and Fatty Acid Esters of Glycerol, Modified Starch
FAQ
Q: Can I make this matcha with plant milk instead of water?
A: Yes. Mix a sachet with warm or cold plant milk for an even richer, creamier latte.
Q: Are the packets suitable for travel?
A: Absolutely. The individually wrapped sachets are lightweight and convenient for travel or commuting.
Bestseller ranking
Matcha
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