Kicking Horse Coffee Decaf Swiss Water Dark Roast Whole Bean 10 oz — Organic, Fairtrade, Low-Acid Chocolate & Hazelnut
Product details
| Management number | 253512564 | Release Date | 2026/10/24 | List Price | CA$22.97 | Model Number | 253512564 | ||
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Kicking Horse Decaf Swiss Water Process Dark Roast whole beans deliver a rich, low-acid coffee experience with deep chocolate and roasted hazelnut notes, all without caffeine.
This 10 oz bag contains whole bean coffee roasted dark in the Canadian Rockies and decaffeinated using the Swiss Water Process. It blends the bold flavor profile of a dark roast—chocolatey aroma, nutty undertones and a long, smooth finish—with organic, Fairtrade and kosher certifications. The beans are 100% Arabica, sustainably sourced, and roasted without additives so you get pure coffee character in every cup.
What flavor can I expect from this decaf dark roast?
Expect a pronounced dark-roast profile with a velvety body, chocolaty aroma and a nutty complexity. The Swiss Water Process removes caffeine while preserving the bean’s original oils and flavor compounds.
- Tasting notes: roasted hazelnuts and deep chocolate
- Body: full, smooth and lingering finish
- Acidity: low, well-balanced for an easy cup
- Aftertaste: mellow, long-lasting
How was this coffee decaffeinated and why does that matter?
It uses the Swiss Water Process, a chemical-free method that extracts caffeine using only water, temperature and time. That means minimal impact on natural flavor and no solvent residues.
- Method: Swiss Water Process—no chemicals used
- Flavor retention: preserves oils and aroma compounds
- Clean label: aligns with organic and sustainable sourcing
Which brewing methods work best with these whole beans?
The beans are roasted to a dark profile and recommended for medium-fine grind levels, making them versatile across home brewing methods. They perform particularly well when you want a full-bodied, robust cup.
- French press: produces a rich, heavy-bodied cup
- Drip and pour-over: clean clarity with chocolatey notes
- Espresso: concentrated, bold shots with lasting crema
- Grind suggestion: medium-fine for most methods
What sustainability and quality assurances come with this coffee?
The product carries organic, Fairtrade and kosher certifications, and the beans are 100% Arabica sourced from growers practicing sustainable agriculture. Roasting is done in a single-purpose facility to preserve purity.
- Certifications: organic, Fairtrade, kosher
- Bean type: 100% Arabica, shade grown at higher elevations
- Roasted in small batches below the Canadian Rockies
- No additives, preservatives, or flavoring—single-ingredient coffee
Who is this for? Kicking Horse Decaf Swiss Water Dark Roast is aimed at coffee lovers who want the robust taste of a dark roast without caffeine—ideal for evening drinkers, those sensitive to caffeine, or anyone seeking a socially and environmentally responsible coffee. It’s a great pick for home brewers who value whole-bean freshness and versatile brewing options, from French press to espresso.
Ingredients
100% Organic, Fairtrade, Kosher, Shade Grown, Arabica Coffee
FAQ
Q: Is this Kicking Horse decaf coffee chemically decaffeinated?
A: No, it uses the Swiss Water Process—a chemical-free method that removes caffeine using only water.
Q: Can I use these whole beans for espresso?
A: Yes. Grind to a fine setting for espresso; the dark roast yields bold, concentrated shots.
Bestseller ranking
Roasted Coffee Beans
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