Carnation Instant Nonfat Dry Milk Powder 6-Count (9.63 oz) — Fortified with Vitamins A & D, Pantry-Stable
Product details
| Management number | 253509842 | Release Date | 2026/10/24 | List Price | CA$26.76 | Model Number | 253509842 | ||
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Carnation Instant Nonfat Dry Milk is a shelf-stable powdered milk that reconstitutes quickly into low-fat milk for drinking, baking, and cooking.
This six-count pack of 9.63-ounce bags stores easily in the pantry and delivers a convenient source of calcium and vitamins A and D whenever you need milk on short notice. Each serving provides the nutrition of nonfat milk in a lightweight, space-saving form that can be mixed with water for beverages or used dry in recipes to improve texture and flavor. The product is pasteurized extra grade and designed for everyday use from smoothies to sauces.
How quickly can I turn this powder into ready-to-drink milk?
Reconstitution is simple and fast: stir, shake, or blend with water and your milk is ready. The recommended proportion is 1/4 cup of dry powder per cup of water to recreate nonfat milk consistency. It dissolves well in cold or warm water and blends smoothly into shakes.
- Ratio: 1/4 cup powder to 1 cup water for standard nonfat milk
- Mixing: whisk, shake in a bottle, or blend for smoothies
- Ready time: under a minute with whisking, seconds in a blender
- Works with cold or room-temperature water
What culinary uses does Carnation Nonfat Dry Milk support?
Powdered milk is versatile across sweet and savory recipes: it enriches batters, adds creaminess to soups and sauces, and boosts protein and calcium in beverages. You can fold the dry powder directly into doughs and mixes to tenderize baked goods, or dissolve it first for beverages and custards. It’s also handy for emergency or camping cooking where fresh milk isn’t available.
- Baking: makes breads, muffins, and cakes more tender
- Cooking: deepens flavor in soups, sauces, and gravies
- Beverages: fortifies smoothies, shakes, and hot drinks
- Convenience: pantry-stable for travel, camping, or emergencies
What nutrition does this powdered milk provide and how is it packaged?
Carnation Instant Nonfat Dry Milk is fortified with vitamins A and D and supplies calcium while containing no saturated fat per serving. A 1/4-cup portion contains approximately 80 calories and contributes to daily nutrient needs when reconstituted. The product comes in a new stay-fresh package designed to maintain quality while stored at room temperature.
- Fortified with vitamins A and D for added nutrition
- Excellent source of calcium per serving
- About 80 calories per 1/4-cup portion dry
- Packaged in stay-fresh bags for pantry storage
How should I store and portion the product for best results?
Keep unopened bags in a cool, dry pantry; once opened, reseal tightly to preserve freshness. Use the provided measure: 1/4 cup of dry milk per cup of water; prepare only what you need or refrigerate prepared milk and use within standard food-safety times. The six-count format helps households and foodservice users maintain an on-hand supply without spoilage from frequent opening.
- Storage: pantry at room temperature until opened
- After opening: reseal bag or transfer to airtight container
- Prepared milk: refrigerate and consume within recommended times
- Pack size: six 9.63 oz bags to keep rotation fresh
Who is this for: Carnation Instant Nonfat Dry Milk suits families, bakers, campers, and anyone who wants a reliable, shelf-stable milk option. It’s useful for households that bake frequently, cooks who like to keep ingredients on hand, people prepping emergency kits, and those looking to add calcium and vitamins to drinks and recipes without refrigerated milk on standby. The easy mixing ratio and fortified nutrition make it a practical pantry staple for everyday cooking and occasional needs.
Ingredients
Nonfat Milk, Vitamin A Palmitate, Vitamin D3.
FAQ
Q: How do I reconstitute Carnation Instant Nonfat Dry Milk?
A: Mix 1/4 cup dry powder with 1 cup water; whisk or blend until smooth. Adjust ratio for thicker or thinner milk.
Q: Can I use this powder directly in baking?
A: Yes. Fold dry powder into doughs or mix with water first to add milk solids, tenderness, and flavor to baked goods.
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