Yupik Organic Brown Jasmine Rice 2.2 lb — Long-Grain Whole Grain, Gluten-Free, Aromatic Fiber-Rich
Product details
| Management number | 253510584 | Release Date | 2026/10/24 | List Price | CA$24.46 | Model Number | 253510584 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Yupik Organic Brown Jasmine Rice is a fragrant long-grain whole-grain rice that delivers a nutty taste, tender texture, and wholesome fiber for everyday meals.
This 2.2 lb bag of Yupik brown jasmine is an aromatic, unpolished rice variety prized for its slightly chewy, lightly sticky cooked grains and gentle floral scent. Certified organic and labeled non-GMO, this product is gluten-free, vegan, kosher, and free from added salt or wheat — making it a versatile pantry staple for cooks who prefer whole-grain options. It pairs easily with stir-fries, grain bowls, salads, and baked dishes, and stores well in a cool, dry place.
How should I cook Yupik brown jasmine for best results?
Cook this brown jasmine using a simple absorption method to preserve its aroma and texture. Use a bit more water and a longer simmer than white rice because the bran layer needs extra time to soften.
- Ratio: 1 cup rice to 1½ cups boiling water.
- Bring water to a boil, add rice, reduce to low heat, cover, and simmer about 20 minutes.
- Let rest covered 5–10 minutes, then fluff with a fork before serving.
What meals and recipes work best with brown jasmine rice?
Brown jasmine complements a wide variety of cuisines thanks to its fragrant profile and satisfying bite. Use it wherever you want whole-grain texture without overpowering other flavors.
- Serve as a side with curries, grilled proteins, or roasted vegetables.
- Make fried rice or stir-fries — chilled cooked grains give the best results.
- Incorporate into grain bowls, salads, or baked casseroles for extra fiber.
What dietary attributes does this product offer?
Yupik’s brown jasmine rice is designed to fit many eating preferences and labeling requirements. The product focuses on minimal processing and simple ingredients, offering a clean grain option for varied diets.
- Certified organic and non-GMO to meet organic-sourced preferences.
- Gluten-free, wheat-free, vegan, and kosher certified for broad compatibility.
- No added salt and no artificial additives — just whole-grain rice.
How should I store it and what is shelf life guidance?
Store your Yupik brown jasmine in a sealed container in a cool, dry, and dark spot to preserve aroma and prevent pests. Proper storage will extend freshness and maintain texture for months.
- Keep in original sealed bag or an airtight container.
- Store at room temperature away from direct sunlight; refrigeration optional in hot climates.
- Use within 12–18 months for best flavor and texture, checking the package date.
Who is this for? Home cooks and meal-preppers who want an aromatic whole-grain staple will appreciate Yupik Organic Brown Jasmine Rice. It suits people seeking certified organic and non-GMO ingredients, those following gluten-free, vegan, or kosher diets, and anyone aiming to add more fiber-rich grains to everyday recipes. Whether you’re building simple weeknight dinners, prepping grain bowls, or experimenting with healthier versions of classic rice dishes, this fragrant long-grain rice offers dependable texture and a pleasant nutty note.
Ingredients
Organic rice
FAQ
Q: Is Yupik brown jasmine rice gluten-free?
A: Yes. Yupik Organic Brown Jasmine Rice is certified gluten-free and contains no wheat.
Q: How long does it take to cook this rice?
A: Simmer about 20 minutes with a 1:1.5 rice-to-water ratio, then rest 5–10 minutes.
Bestseller ranking
Barossa Valley
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form