Torani Brown Sugar Cinnamon Sugar‑Free Syrup, 25.4 fl oz (Pump Included) — Splenda‑Sweetened, Zero Sugar
Product details
| Management number | 253512610 | Release Date | 2026/10/24 | List Price | CA$23.53 | Model Number | 253512610 | ||
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Torani Sugar-Free Brown Sugar Cinnamon Syrup is a 25.4 fl oz (750 ml) calorie-conscious flavoring syrup that delivers brown sugar and cinnamon taste using Splenda sweetener and includes a pump for mess-free pouring.
Bring bakery-warm flavor to coffee, tea, cocktails, and desserts without added sugar. Torani uses natural flavor extracts combined with purified water and sucralose (Splenda) to recreate the cozy pairing of brown sugar and cinnamon in a low-calorie format. Packaged in a BPA-free plastic bottle with an included pump, this syrup is formulated for home baristas and café pros who want consistent, convenient flavoring that fits low-carb and sugar-restricted diets.
How does this syrup change everyday coffee and espresso drinks?
Adding a pump or two gives drinks a brown sugar sweetness and warm cinnamon spice that blends smoothly into hot and cold beverages. It’s formulated to dissolve easily in liquids, so it won’t separate in lattes, cold brews, or shaken iced coffees.
- Use 1–2 pumps for a subtle note; 3+ pumps for a more pronounced bakery flavor.
- Dissolves quickly in both hot and cold drinks—no heating required.
- Pump-enabled dispensing ensures repeatable flavor dosing.
Can people on low-carb or sugar-restricted diets use it?
This Torani syrup is sweetened with Splenda (sucralose) and labeled sugar-free, making it suitable for many low-sugar eating plans. While it helps reduce added sugars in beverages, always check nutrition facts if you follow strict medical guidance or a ketogenic regimen.
- Zero sugar per serving as indicated on the label.
- Compatible with many low-carb and diabetic-friendly recipes.
- Contains artificial sweetener (sucralose) rather than nutritive sugars.
What culinary uses beyond coffee should I try?
Brown Sugar Cinnamon syrup is versatile—brighten cocktails, drizzle over yogurt or oatmeal, stir into baked goods glazes, or elevate milkshakes and ice cream. Its concentrated flavor allows you to add warmth and sweetness without changing texture like granulated sugar would.
- Mix into hot cereal for an instant cinnamon-brown-sugar breakfast.
- Shake into whiskey or rum-based cocktails for dessert-style notes.
- Brush onto baked fruit or use in sauce reductions for appetizers and desserts.
How does the pump and bottle design support busy kitchens or cafés?
The 750 ml bottle is made from BPA-free plastic and ships with a pump to speed up service and reduce spills. That combination keeps stations tidy and helps team members or household baristas deliver consistent flavor quickly.
- Included pump provides measured servings and minimizes waste.
- Large bottle size reduces refill frequency in high-use settings.
- BPA-free plastic is lighter and less breakable than glass for busy counters.
Who this is for: Torani Sugar-Free Brown Sugar Cinnamon Syrup is ideal for home coffee lovers, specialty drink creators, and foodservice operators who want the sweet-warm profile of brown sugar and cinnamon without added sugar. It fits people managing calorie or carbohydrate intake, recipe developers seeking a stable liquid sweetener, and anyone who values the convenience of a pump-equipped, large-format syrup bottle for everyday use.
Ingredients
see the label
FAQ
Q: Is Torani Brown Sugar Cinnamon syrup actually sugar-free?
A: Yes. This syrup is sweetened with Splenda (sucralose) and labeled sugar-free, providing the flavor without added sugar.
Q: Will the syrup work in cold drinks like iced coffee?
A: Yes. The formulation dissolves in cold and hot liquids, making it suitable for iced coffees, cold brews, and shaken beverages.
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