SYRUVIA English Toffee Coffee Syrup 25.4 fl oz — buttery toffee flavor, pure cane sugar
Product details
| Management number | 253509625 | Release Date | 2026/10/24 | List Price | CA$21.61 | Model Number | 253509625 | ||
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Bring café-style toffee flavor to your home beverages and treats with this 25.4 fl oz bottle from SYRUVIA. Made in the USA with pure cane sugar and kosher certification, the syrup blends a warm toffee profile with smooth caramel notes so you can customize sweetness and aroma without relying on syrups that mask brewed coffee. It’s formulated for easy mixing into hot or cold drinks and pairs well with dairy, plant milks, and dessert recipes.
How does English Toffee syrup change the taste of my coffee?
The syrup layers buttery toffee and mild caramel over the natural coffee profile, enhancing sweetness and adding a dessert-like finish without extra texture. It lets you dial sweetness precisely while retaining coffee character. Use less for a hint of toffee or more for a richer treat.
- Add 1–2 pumps (or teaspoons) to a single cup for a subtle toffee note
- Mix into cold brew or iced coffee for a smooth, sweet finish
- Combine with espresso for flavored lattes and cappuccinos
- Stirs easily into hot and cold milk-based drinks
What drinks and recipes work best with this flavor?
English Toffee is versatile: it complements milk-forward drinks, enhances dessert beverages, and adds depth to shakes and protein drinks. The syrup’s buttery sweetness pairs particularly well with chocolate, vanilla, and nutty flavors, and it also works as a mix-in for sauces and baked goods.
- Lattes, flat whites, and cappuccinos for a cozy café twist
- Iced coffees, frappes, and blended drinks for summer indulgence
- Milkshakes, smoothies, and protein drinks to sweeten naturally
- Drizzle into sauces, frostings, or cake batters for toffee notes
How should I use and store the 25.4 fl oz bottle for best results?
The bottle size gives plenty of servings and is easy to measure into beverages. Store unopened at room temperature; after opening, keep refrigerated if you prefer prolonged freshness—always seal tightly. Shake before use if any settling occurs and use a spoon, pump, or pour spout to control portions.
- Shake gently before pouring to redistribute flavor
- Use a syrup pump or teaspoon for consistent dosing
- Refrigerate after opening for extended shelf life if desired
- Label pairs well with milk or plant-based alternatives
What ingredients and quality assurances should I expect?
SYRUVIA crafts this syrup with pure cane sugar and quality ingredients in the USA, delivering a clean, sweet profile without unnecessary fillers. The product is Kosher-certified and formulated to mix smoothly in hot and cold applications, providing dependable flavor performance for home and small-business use.
- Made in the USA with pure cane sugar for balanced sweetness
- Kosher-certified production standards
- Free from unnecessary fillers for a concentrated flavor
- Consistent mixing behavior across temperatures
Who is this for? SYRUVIA English Toffee Coffee Syrup is ideal for home baristas, coffee lovers who enjoy flavored drinks, bakers seeking an easy toffee boost for desserts, and small cafés wanting shelf-stable, high-flavor syrup. It suits anyone wanting to customize coffee, make seasonal specialty drinks, or add a buttery caramel finish to recipes without complicated preparations.
Ingredients
PURE CANE SUGAR, WATER, NATURAL & ARTIFICIAL FLAVOR, SODIUM ACID SULFATE, SODIUM BENZOATE & POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CARAMEL COLOR
FAQ
Q: How much syrup should I add to a standard 8 oz coffee?
A: Start with 1 teaspoon for a light toffee note, 1–2 teaspoons for medium sweetness, and adjust to taste.
Q: Is SYRUVIA English Toffee syrup suitable for cold drinks?
A: Yes—this syrup dissolves well in both hot and cold beverages, including iced coffees and blended drinks.
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Coffee Syrups
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