SYRUVIA Blueberry Syrup 25.4 fl oz — Cane Sugar Blueberry Flavor for Drinks & Desserts, Kosher
Product details
| Management number | 253513536 | Release Date | 2026/10/24 | List Price | CA$21.61 | Model Number | 253513536 | ||
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Syruvia Blueberry Syrup is a bright, cane-sugar sweetened blueberry-flavored syrup designed to flavor lemonades, iced teas, smoothies, cocktails, and desserts with a vivid berry note.
Made in the USA and crafted with pure cane sugar, this 25.4 fl oz bottle delivers concentrated blueberry flavor and aromatic fruit character to homemade beverages and recipes. Its smooth finish and balanced sweetness make it easy to add a consistent burst of fruit to cold drinks, hot teas, frozen treats, and plated desserts without muddling textures or thinning mixtures.
How will this syrup change my everyday drinks?
Just a small pour transforms basic water, soda, or iced tea into a fruit-forward beverage with clean blueberry taste. Unlike whole fruit purees, the syrup dissolves instantly and keeps drinks clear and vibrant, making it ideal for both quick refreshers and crafted mixed drinks.
- Add 1–2 tablespoons to 12 oz iced tea for a sweet, fruity lift.
- Stir into lemonade for a balanced berry-citrus combination.
- Muddle with sparkling water for a bright nonalcoholic spritz.
Can I use Syruvia Blueberry Syrup in recipes and desserts?
Yes — the syrup’s concentrated blueberry profile enhances glazes, sauces, and frozen desserts without altering texture. Because it’s made with pure cane sugar, it blends smoothly into batters, custards, and syrups used for drizzling over pancakes, ice cream, or baked goods.
- Swirl into frosting or drizzle over cheesecakes for extra fruit aroma.
- Fold into smoothie bowls or yogurt for consistent color and flavor.
- Heat briefly to make a pourable sauce for crepes or panna cotta.
How much should I use and how do I store it?
Start with a modest amount and adjust to taste since concentrated syrups vary in sweetness and intensity. Keep the bottle refrigerated after opening to preserve freshness and flavor; when stored properly, the syrup remains ready for regular use in beverages and culinary projects.
- Begin with 1 tablespoon per cup, then increase as desired.
- Refrigerate and seal tightly after opening for best quality.
- Shake before using if separation occurs to restore uniform texture.
What makes Syruvia's blueberry syrup a reliable pantry staple?
Syruvia focuses on consistent taste and simple ingredients, using pure cane sugar and quality components to deliver repeatable results. The Kosher certification and U.S. production provide added reassurance for home cooks and beverage pros who want predictable flavor without unnecessary additives.
- Made in the USA with recognizable ingredients for consistent flavor.
- Kosher-certified and free from unnecessary fillers that affect clarity.
- Concentrated formula means one bottle covers many servings.
Who is this for? Home hosts, coffee shop baristas, mixologists, and home cooks who want an easy way to introduce blueberry flavor into drinks and desserts will appreciate Syruvia Blueberry Syrup. It suits anyone looking for a shelf-stable, pour-and-mix solution that keeps recipes simple while delivering dependable fruit-forward results — from quick weekday refreshers to weekend entertaining and dessert finishing touches.
Ingredients
PURE CANE SUGAR, WATER, NATURAL & ARTIFICIAL FLAVOR, CITRIC ACID, SODIUM ACID SULFATE, SODIUM BENZOATE & POTASSIUM SORBATE (TO PRESERVE FRESHNESS)
FAQ
Q: Is Syruvia Blueberry Syrup vegan and gluten-free?
A: The syrup is made with pure cane sugar and contains no dairy; always check the label for certified gluten-free status if needed.
Q: How long does the syrup stay good after opening?
A: Refrigerate after opening and use within several months for best flavor; check the bottle for the manufacturer’s recommended timeline.
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