supvtr Organic Ceremonial Matcha Green Tea Powder 100g – First‑Harvest, Stone‑Milled, USDA Organic
Product details
| Management number | 253513145 | Release Date | 2026/10/24 | List Price | CA$23.53 | Model Number | 253513145 | ||
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supvtr Organic Matcha Green Tea Powder is a first‑harvest, ceremonial‑grade matcha—shade grown, stone‑milled, USDA organic certified and free of additives for pure, traditional flavor.
Harvested in Jingshan, Hangzhou—an area long associated with premium tea cultivation—this 100 g (3.53 oz) tin of matcha delivers a vivid green powder suited for drinking, lattes, and mindful preparation. Grown and processed in China, the leaves are shaded before plucking and then stoned milled to preserve aroma and texture. The product is certified organic by CERES under USDA standards, vegan, and free from radiation and added ingredients.
What distinguishes this ceremonial matcha from culinary or blended powders?
supvtr’s ceremonial matcha is made from first‑harvest leaves that receive extended shading, yielding higher chlorophyll and a more refined taste profile. Stone milling reduces heat exposure, keeping the powder fine and preserving delicate notes. This produces a smoother, less bitter cup that highlights the natural umami of the leaf.
- First‑harvest leaves for brighter flavor and aroma
- Shade‑grown to enhance sweetness and color
- Stone‑milled to a very fine powder for silky texture
- Designed for traditional whisked preparation or straight sipping
How should I prepare this matcha to get the best results?
For a classic bowl: sift 1–2 teaspoons into a warmed bowl, add 60–80 ml of 70–80°C water, and whisk briskly in an M or zigzag motion until frothy. For matcha lattes, dissolve the powder in a small amount of hot water before adding steamed milk and sweetener if desired. Adjust amounts to taste and use a fine mesh sifter to avoid clumps.
- Sift before whisking to ensure uniform texture
- Use lower‑heat water to maintain delicate flavors
- Whisk quickly for a creamy foam and even dispersion
- Mix with warm milk for lattes or cold water for iced matcha
What certifications and quality controls back this matcha?
The matcha is USDA organic certified by CERES, confirming organic farming and processing practices. The supply chain traces back to supvtr’s self‑cultivated tea gardens in Jingshan, Hangzhou, where climate and terroir favor premium leaf growth. The product is sold without additives and labeled radiation‑free, aligning with vegan and clean‑label preferences.
- USDA organic certification through CERES
- Produced in supvtr’s own gardens in Hangzhou region
- Stone milling and shade cultivation documented for quality
- No additives; marketed as vegan and radiation‑free
How long does the matcha stay fresh and how should it be stored?
To preserve aroma and color, keep the tin tightly sealed in a cool, dark place and use within a few months after opening for best flavor. Refrigeration in an airtight container can extend freshness, but allow the tin to return to room temperature before opening to avoid condensation. Avoid direct sunlight, heat, and moisture.
- Store sealed in a cool, dark cupboard or refrigerator
- Use within a few months after opening for peak flavor
- Prevent moisture by keeping packaging airtight
- Let cool containers reach room temperature before opening
Who is this for? This product is aimed at tea lovers who want a pure, traditional matcha experience—people seeking ceremonial‑grade flavor for daily sipping or specialty drinks, home baristas crafting lattes, and anyone preferring certified organic, additive‑free ingredients sourced from recognized tea‑growing regions in China such as Jingshan, Hangzhou. It’s also suitable for vegan consumers and cooks who want a premium green tea powder for recipes.
Ingredients
100% organic matcha green tea powder
FAQ
Q: Is this matcha USDA organic certified?
A: Yes. supvtr matcha is certified organic by CERES under USDA Organic standards.
Q: Can I use this matcha for lattes and baking?
A: Yes. This ceremonial matcha works well for drinking, lattes, and culinary recipes requiring high-quality powder.
Bestseller ranking
Matcha
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