Marchesi Antinori Solaia 2009

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Management number	253492800	Release Date	2026/10/24	List Price	CA$208.50	Model Number	253492800
Category	Wine Regional Wine Italy Cabernet - Sangiovese

Marchesi Antinori Solaia 2009 is a magnificent, full-bodied Super Tuscan sourced from the premier 20-hectare, southwest-facing Solaia vineyard at the Tenuta Tignanello estate in the heart of Chianti Classico. Aged for approximately 18 months in new French oak barriques, this warm vintage displays a deep ruby-red hue with dark garnet highlights. The expressive bouquet opens with rich aromas of ripe blackcurrant, blackberry jam, and dark plum, harmoniously layered with nuances of dark chocolate, sweet tobacco, crushed mint, espresso, and toasted oak. On the palate, it reveals exceptional richness and concentration, delivering ripe, supple tannins and well-integrated acidity that leads into a long, velvety, and persistent finish.

Food Pairing: Pairs magnificently with Bistecca alla Fiorentina, roasted rack of lamb, braised beef short ribs, wild boar ragù, or well-aged Pecorino Toscano cheese.

97 Points - Wine Enthusiast

Like its sunshine-inspired name suggests, Solaia is an opulent and generous achievement that represents the highest pedigree in Italian wine. The intensity is mind-blowing and the wine peels back slowly to reveal thick layers of blackberry, chocolate fudge, spice and general fruit decadence. The mouthfeel is super smooth yet powerful, delivered in the most elegant fashion.

96 Points - James Suckling

A Solaia with lots of currants, berries and milk chocolate yet reserved and focused. Full body, with refined tannins and an alluring finish. Needs at least two or three years to come together. Can't decide if I like this better than the superb 2008. Better in 2015.

95 Points - Wine Spectator

A pretty red, boasting floral, cherry, black currant, chocolate and spice aromas and flavors. The firm structure is assertive now, both acidity and tannins, but the sweet fruit and spice flavors persist and grace the long finish. Cabernet Sauvignon, Sangiovese and Cabernet Franc. Best from 2015 through 2030.