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Les Vergers Boiron Mango Fruit Purée 1 L Carton — 100% Totapuri Mango, No Added Sugar, Ready-to-Pour

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CA$36.63
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Management number 253511399 Release Date 2026/10/24 List Price CA$36.63 Model Number 253511399
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Les Vergers Boiron Mango Fruit Purée is a ready-to-use, 100% Totapuri mango purée in a 1-liter FSC carton, offering authentic tropical flavor with no added sugars, preservatives, or flavors.

Made from hand-sorted Indian Totapuri mangoes, this purée captures the vibrant yellow color, low-fiber texture, and subtly resinous aroma that chefs and bartenders prize. The product is shelf-stable until opened, pours smoothly for fast prep, and provides a consistent fruit base for drinks, desserts, and sauces without the variability or waste of fresh fruit.

How does this purée save time and reduce waste in a busy kitchen?

Using Les Vergers Boiron Mango Fruit Purée eliminates peeling, cutting, and sieving fresh mangoes while delivering consistent flavor and color. The one-liter carton is portion-friendly and stores at room temperature, cutting down on prep labor and leftover spoilage.

  • Ready-to-pour texture for immediate use in recipes
  • Consistent taste and color batch after batch
  • Room-temperature storage until opened reduces refrigeration needs
  • 15-day use window after opening to manage inventory

What culinary and beverage applications are best for Totapuri mango purée?

The purée’s smooth, low-fiber profile makes it versatile across cold and hot applications. It’s ideal in cocktails and mocktails, blended drinks, sorbets, fruit bases, sauces, and plated desserts where pure mango character is needed without added sweeteners.

  • Cocktails and mocktails: straightforward measure-and-pour use
  • Smoothies and shakes: blends evenly for silky texture
  • Sorbets and frozen desserts: intense mango concentration for brightness
  • Sauces and glazes: pure fruit flavor that pairs with savory proteins or pastries

What’s in the carton and how is it handled for quality?

Each carton contains 100% mango purée from Totapuri fruit—no sugar, preservatives, or added flavors. Fruit is harvested green and ripened naturally, then hand-sorted to ensure only ripe, high-quality mangoes enter production for a pure, reliable finished product.

  • Ingredient list: Mango 100%
  • Processing: selected Totapuri mangoes, pulped into a smooth purée
  • Packaging: FSC-certified carton with tethered cap for easy pouring and recycling
  • Storage: shelf-stable until opened; use within 15 days after opening

How do I incorporate this purée into menu costing and portion control?

The one-liter format simplifies yield calculations and keeps serving sizes consistent across shifts. Because the purée is concentrated and uniform, recipe conversion and costing are more predictable, reducing over-portioning and waste.

  • Measureable yields for cocktails and desserts
  • Reliable color and strength reduce need for corrective additives
  • One-liter carton fits back bar or kitchen shelves for easy access

Who is this for: Les Vergers Boiron Mango Fruit Purée is built for professional foodservice operators, bartenders, pastry chefs, caterers, and café owners who need authentic mango flavor without the variability of fresh fruit. It suits any operation seeking faster prep, consistent results, and an all-natural ingredient to elevate beverages, frozen desserts, sauces, and plated dishes.

Ingredients

Mango 100%

FAQ

Q: Is there added sugar or preservatives in this mango purée?

A: No. The product is 100% mango with no added sugar, flavors, or preservatives.

Q: How long can I keep the purée after opening?

A: Store refrigerated and use within 15 days after opening for best quality.


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