Holy Kakow Organic Raspberry Syrup 750 ml — Vegan, Gluten-Free, Small-Batch Fruit Flavor for Coffee & Cocktails
Product details
| Management number | 253511405 | Release Date | 2026/10/24 | List Price | CA$35.22 | Model Number | 253511405 | ||
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Holy Kakow Organic Raspberry Syrup is a small-batch, vegan and gluten-free 750 ml syrup that adds bold, natural raspberry flavor to drinks and desserts.
Made in Portland, Oregon, this single-origin syrup is handcrafted from organic ingredients to deliver concentrated, true-to-fruit raspberry notes without artificial colors or GMOs. It’s formulated for specialty coffee, cocktails, shakes and desserts, and arrives in a generous 750 ml bottle so you can experiment with recipes at home or behind the café counter.
How does Holy Kakow Raspberry Syrup change my coffee or latte?
The syrup layers clean, vivid raspberry flavor onto milk-based drinks without becoming cloying. It blends smoothly into espresso and steamed milk, giving fruity brightness and an aromatic finish that complements chocolate, vanilla, and nutty undertones.
- Add 10–20 ml per 8 oz latte for a pronounced fruit note.
- Dissolves evenly in hot or cold beverages for consistent taste.
- Pairs well with dark roast espresso, white chocolate, or almond milk.
What makes this syrup different from standard flavored syrups?
Holy Kakow emphasizes organic, responsibly sourced ingredients and small-batch production, which preserves a more authentic fruit profile. The syrup avoids artificial flavors and colors, producing a fresher aroma and a focused raspberry presence rather than a syrupy candy taste.
- Organic, single-origin components for transparency.
- Hand-bottled in small batches to maintain flavor integrity.
- Vegan, gluten-free, and non-GMO for broad dietary compatibility.
How can I use this raspberry syrup beyond coffee?
Its concentrated profile makes it versatile in both beverages and culinary uses. Try it in cocktails, sodas, milkshakes, drizzled over desserts, or folded into vinaigrettes for a touch of fruity acidity.
- Create cocktails: 15–30 ml complements gin, vodka, or sparkling wine.
- Enhance desserts: drizzle over panna cotta, ice cream, or cheesecakes.
- Culinary uses: whisk into dressings or glaze roasted fruit for depth.
How should I store and measure the syrup for best results?
Store the sealed bottle in a cool, dark place; refrigerate after opening to maximize freshness. Use a bar spoon or dosing pump for repeatable measurements in a busy kitchen or café setting.
- Refrigerate after opening to extend shelf life.
- Use a pump or 5–10 ml spoon measures for consistent recipes.
- Shake gently before use if natural separation occurs.
Who is this product for? Home baristas, specialty cafés, and home cooks who want authentic fruit flavor without artificial additives will appreciate this 750 ml bottle. It’s aimed at anyone seeking organic, vegan and gluten-free options—particularly those who prefer craft-made, small-batch ingredients that pair well with coffee, cocktails, and desserts. If you value transparent sourcing and concentrated, versatile flavor for both beverage and culinary applications, Holy Kakow Organic Raspberry Syrup is a practical, flavorful choice.
Features:
- Made with high-quality, responsibly sourced organic ingredients.
- Pure, intense raspberry flavor that complements drinks and desserts.
- Produced in small batches in Portland, Oregon; single-origin and GMO-free.
- Vegan and gluten-free, suitable for many dietary needs.
- Ideal for lattes, cocktails, shakes, culinary applications, and more.
Ingredients
Cane Sugar*, Water, Raspberry Flavor Concentrate*, Pink Salt, Citric Acid* (from lemons)*. (*Organic)
FAQ
Q: Is Holy Kakow Raspberry Syrup vegan and gluten-free?
A: Yes. This syrup is vegan and gluten-free, made from organic, non-GMO ingredients and produced in small batches.
Q: How much syrup should I add to a standard latte?
A: Start with 10–20 ml per 8 oz latte and adjust to taste; use a dosing pump for consistency.
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