Fontana Vanilla Coffee Syrup 1 L (33.8 fl oz) — Barista‑Grade Concentrated Flavoring
Product details
| Management number | 253509275 | Release Date | 2026/10/24 | List Price | CA$35.49 | Model Number | 253509275 | ||
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Fontana Vanilla Coffee Beverage Flavoring Syrup is a concentrated, barista-grade vanilla syrup in a 1 liter (33.8 fl oz) bottle designed to sweeten and flavor coffee, lattes, iced drinks, and cocktails with consistent results.
This 1 liter Fontana vanilla syrup provides a reliable, shelf-stable way to add smooth vanilla flavor to hot and cold beverages, desserts, and recipes. Formulated for use in commercial and home settings, its concentrated profile blends easily into espresso, brewed coffee, milk, and dairy-free alternatives without separating or losing aroma. The large-format bottle reduces refills and keeps flavor consistent across multiple servings, making it practical for cafes, offices, and busy kitchens.
How does this syrup improve my coffee or latte?
Adding Fontana vanilla syrup creates a balanced sweetness and pronounced vanilla note that enhances coffee without overpowering the roast. It integrates smoothly into steamed milk and espresso, delivering a creamy, aromatic finish that complements flavors like caramel and hazelnut.
- Concentrated formula—use less for consistent sweetness.
- Dissolves easily in hot or cold liquids for no grainy residue.
- Preserves vanilla aroma through steaming and frothing.
- Works well with dairy and plant-based milks.
What is the best way to use this 1L bottle in a busy café?
The one-liter size is designed for high-volume preparation: store the bottle on a syrup pump or pour with control to speed drink assembly. Keep an opened bottle refrigerated if recommended by the brand, and standardize pump counts per drink to ensure flavor consistency across baristas.
- Install a commercial syrup pump to dispense exact portions quickly.
- Standard recipe: 1–2 pumps for single espresso drinks, more for dessert-style beverages.
- Label prep station with pump counts for each menu item to maintain consistency.
- Rotate stock by date to keep flavor at peak quality.
Can I use Fontana Vanilla Syrup in recipes beyond coffee?
Yes—this syrup is versatile in culinary and beverage applications. It flavors iced teas, milkshakes, cocktails, baking glazes, and dessert sauces where a clear, sweet vanilla note is desired without added texture.
- Mix into cold brew, iced teas, or creamy smoothies for a vanilla lift.
- Add to cocktail simple syrups or shaken drink recipes for aroma and sweetness.
- Use in desserts like puddings, frostings, or pourable dessert sauces.
- Suitable for quick flavoring when a liquid vanilla is preferred over extract.
How should I store and handle the 33.8 fl oz bottle for best shelf life?
Store unopened bottles in a cool, dry place away from direct sunlight to preserve flavor. After opening, follow Fontana's storage recommendations—typically refrigeration or cool storage—and observe any on-bottle usage guidelines to maintain quality.
- Keep away from heat and UV exposure to prevent flavor degradation.
- Seal cap tightly after every use to reduce oxidation.
- Use pumps or measured pour spouts to limit contamination.
- Check the bottle label for any specific post-opening instructions.
Who this is for: Fontana Vanilla Coffee Beverage Flavoring Syrup 1L is ideal for café owners, restaurant operators, office coffee stations, and home baristas who want a dependable, concentrated vanilla flavor in a high-capacity format. It's a practical choice for anyone needing consistent taste across many servings—whether you're crafting espresso-based drinks, iced teas, cocktails, or sweetened desserts—without the fuss of re-measuring small bottles constantly.
FAQ
Q: How much syrup per drink should I use?
A: Start with 1–2 pumps (about 5–10 mL) for a single espresso drink, adjust to taste for larger or sweeter beverages.
Q: Is this syrup suitable for iced drinks?
A: Yes; the concentrated syrup dissolves well in cold beverages, making it ideal for iced coffees and teas.
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