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DaVinci Gourmet Sugar-Free Butterscotch Caramel Syrup 25.4 oz — Café-Style Flavor, Hot & Cold Soluble

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CA$22.75
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Management number 253510220 Release Date 2026/10/24 List Price CA$22.75 Model Number 253510220
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DaVinci Gourmet Sugar-Free Butterscotch Caramel Syrup delivers rich butter-and-brown-sugar butterscotch flavor without added sugar, perfect for beverages and desserts.

This 25.4 fluid ounce bottle contains a concentrated, sugar-free butterscotch caramel syrup crafted by DaVinci Gourmet for café-style flavor at home or behind the bar. Formulated to dissolve easily in hot and cold liquids and resist curdling in dairy-based drinks, it lets you add pronounced butterscotch notes to coffee, tea, cocktails, mocktails, milkshakes and culinary creations while keeping sugar and calories low.

How will this syrup change my morning coffee routine?

Just a pump or two transforms plain coffee or lattes into a buttery, brown-sugar forward treat without the sugar. Because it’s designed to blend smoothly in both hot and cold beverages, you won’t get grainy or separated textures when stirred into your cup.

  • Add 1–2 pumps per 8 oz brewed coffee or espresso drink for balanced sweetness
  • Dissolves readily in steaming milk for lattes and cappuccinos
  • Sugar-free profile reduces added calories while maintaining pronounced flavor

Can I use it in cold drinks and blended recipes?

Yes — the syrup performs in cold pours, iced beverages and blended drinks without losing its butterscotch character. It mixes into smoothies, frappes and snow cones and holds up when shaken or blended, delivering consistent flavor throughout.

  • Works in iced coffee, cold brew, and protein smoothies
  • Resists separation when blended with ice or dairy alternatives
  • Good for mocktails, cocktails and sparkling drinks that need sweetness without sugar

Is this syrup suitable for culinary uses beyond beverages?

The concentrated butterscotch caramel flavor adapts well to desserts and kitchen applications. Use it to flavor syrups, sauces, frostings or drizzles for ice cream and baked goods when you want the taste of butterscotch without added sugar.

  • Mix into whipped cream, custard, or cold dessert bases for consistent flavor
  • Stir into glazes, caramel sauces, or dessert syrups for finishing touches
  • Portion-controlled bottle size is convenient for foodservice and home baking

What makes DaVinci Gourmet’s sugar-free option different from regular syrups?

DaVinci Gourmet engineered this syrup to mimic the depth of traditional butterscotch caramel while omitting sugar and calories. The formulation emphasizes rapid solubility and stability with dairy, giving creators predictable results across hot, cold and blended preparations.

  • Sugar-free formulation crafted for taste and texture balance
  • Designed to dissolve quickly in hot and cold liquids and resist curdling
  • Packaged in a 25.4 fl oz bottle that suits both home and professional use

Who is this for: Home baristas, café owners, bartenders and home cooks who want pronounced butterscotch caramel flavor without added sugar will find this DaVinci Gourmet syrup useful. It’s ideal for anyone aiming to create consistent, beverage‑and-dessert recipes — from specialty lattes and iced drinks to desserts and cocktails — while controlling sugar and calories. The 25.4 fl oz size offers enough yield for regular use in kitchens and small commercial settings.

Ingredients

Water, Cellulose Gum, Sucralose, Sodium Benzoate (preservative), Citric Acid, Natural and Artificial Flavor, Caramel Color.

FAQ

Q: Is this syrup truly sugar-free?

A: Yes. DaVinci Gourmet Sugar-Free Butterscotch Caramel Syrup is formulated without added sugar while delivering butterscotch flavor.

Q: Will it mix well with cold milk or iced drinks?

A: Yes. The syrup dissolves readily in cold liquids and resists curdling, making it suitable for iced and blended beverages.


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