DaVinci Gourmet Spicy Ginger Syrup 25.4 oz — Sweet‑Spicy Ginger Concentrate for Cocktails & Coffee
Product details
| Management number | 253513355 | Release Date | 2026/10/24 | List Price | CA$24.74 | Model Number | 253513355 | ||
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DaVinci Gourmet Spicy Ginger Syrup is a sweet-and-spicy ginger-flavored liquid concentrate designed to add authentic ginger warmth to cocktails, mocktails, sodas and specialty beverages.
Made with pure cane sugar, natural flavors and natural preservatives, this 25.4 fluid ounce bottle delivers a concentrated ginger profile that balances heat and sweetness. It’s formulated for professional bars, coffeehouses and home drink makers who want consistent, shelf-stable ginger flavor without fresh ginger preparation. Use it to create ginger beer, Moscow Mules, ginger-laced lattes, lemonades and inventive mocktails with dependable results every time.
How do I use this syrup to make a quick ginger beer or mule?
The syrup mixes easily with carbonated water or soda to recreate a ginger beer base; for a mule, combine with vodka and lime for a classic cocktail. Ratios depend on desired intensity, but start with small measurements and adjust to taste.
- Suggested base ratio: 1–2 parts syrup to 6–8 parts soda or seltzer for ginger beer
- Moscow Mule: 1.5 oz vodka, 0.5–1 oz DaVinci Spicy Ginger Syrup, 0.5 oz fresh lime, top with ice and ginger beer
- Mocktail: 0.75–1 oz syrup, 6 oz ginger ale or seltzer, fresh citrus wedge
- Stir or shake briefly for even flavor distribution
Can I use this syrup in coffee, tea or other hot beverages?
Yes — the syrup blends into hot drinks to add a spicy-sweet ginger note without fibrous bits or grating. It preserves clarity and sweetness when stirred into brewed coffee, chai, or hot water with lemon for a warming beverage.
- Ginger latte: 0.5–1 oz syrup added to steamed milk and espresso
- Ginger tea boost: 0.5 oz in black or herbal teas for depth
- Hot toddy-style warming: combine syrup, hot water, lemon and a spirit if desired
- Dissolves fully — no extra straining or preparation required
What makes DaVinci Gourmet Spicy Ginger different from fresh ginger?
This syrup offers a stable, shelf-ready ginger flavor that’s consistent bottle to bottle, eliminating prep time, waste, and variable spice levels that come with fresh roots. It’s crafted to be versatile across temperature and beverage types while using pure cane sugar and natural flavoring.
- Longer shelf life and easier storage than fresh ginger
- Consistent flavor strength for recipes and batch production
- Convenient pour-and-measure dosing for busy service environments
- Kosher-certified ingredients and professional-grade formulation
Who is this for? DaVinci Gourmet Spicy Ginger Syrup is suited to baristas, bartenders, restaurant beverage programs and home mixologists who want a reliable ginger profile without the time and variability of fresh root preparation. It’s particularly useful for busy horeca settings, event caterers, and anyone creating ginger-forward cocktails, mocktails, specialty coffees or fizzy lemonades who values speed, consistency and shelf stability.
Ingredients
Cane Sugar, Water, Natural Flavor, Caramel Color, Citric Acid, SAIB, Ester Gum.
FAQ
Q: Is this syrup made with real sugar and natural flavors?
A: Yes. It uses pure cane sugar and natural flavors, plus natural preservatives, and is Kosher.
Q: How long does an opened bottle last?
A: Store refrigerated after opening; typical refrigerated shelf life is several months—refer to the bottle for exact guidance.
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