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
| Management number | 253513474 | Release Date | 2026/10/24 | List Price | CA$20.72 | Model Number | 253513474 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
ChocZero Sugar Free Salted Caramel Coffee Syrup is a monk fruit–sweetened, concentrated flavored syrup that delivers salted caramel taste and 6g prebiotic fiber per serving without added sugar.
This 25.4 fl oz bottle concentrates a dessert-style salted caramel profile into a versatile sugar-free syrup made for coffee, cold brew, lattes, sodas and recipes. Formulated with monk fruit instead of sugar alcohols, it avoids the cooling aftertaste some sweeteners leave behind while also contributing prebiotic fiber to your drink or dessert. The syrup is concentrated for roughly 25 servings, so a little goes a long way when flavoring hot beverages, iced drinks, frozen treats, or shakes.
Use 1–2 tablespoons per 8–12 oz beverage as a starting point, then adjust to taste. The syrup dissolves easily in both hot and cold liquids, making it practical for espresso, drip coffee, cold brew, and milk-based drinks.
This ChocZero syrup is sugar free and sweetened with monk fruit, delivering flavor with minimal calories and no sugar alcohols. Each serving supplies prebiotic fiber, offering a fiber boost that ordinary syrups lack, while keeping total calories low.
Yes — the syrup was designed to flavor a wide range of beverages and desserts beyond coffee. Its concentrated salted caramel profile works well in shakes, homemade ice cream, protein drinks, sparkling sodas, and dessert sauces.
A single bottle yields about 25 standard servings depending on how strongly you flavor drinks. Store in a cool, dry place and refrigerate after opening if preferred; follow the label for shelf-life guidance to maintain flavor and quality.
Who is this for? ChocZero Sugar Free Salted Caramel Coffee Syrup suits people who want rich salted caramel flavor without added sugar—ideal for home baristas, low-sugar and keto-minded consumers, and anyone looking to add prebiotic fiber to beverages and desserts. It’s practical for households that make daily coffee drinks, create specialty mocktails, or want a concentrated, long-lasting syrup for recipe use.
Water, soluble corn fiber (resistant dextrin), salt, monk fruit extract, natural caramel flavor, citric acid, potassium sorbate (to maintain freshness), natural caramel color
Q: Is this syrup sweetened with sugar alcohols?
A: No. It’s sweetened with monk fruit and contains no maltitol or erythritol.
Q: How many servings are in a 25.4 fl oz bottle?
A: About 25 servings, depending on how much you add per drink.
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form