ChocZero Sugar Free Mocha Coffee Syrup, 25.4 fl oz — Monk Fruit Sweetened, Concentrated with Prebiotic Fiber
Product details
| Management number | 253513433 | Release Date | 2026/10/24 | List Price | CA$20.72 | Model Number | 253513433 | ||
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ChocZero Sugar Free Mocha Coffee Syrup is a concentrated, monk fruit–sweetened chocolate coffee syrup that delivers classic mocha flavor without added sugar or sugar alcohols.
Use this 25.4 fl oz bottle to transform ordinary coffee, cold brew, lattes, and desserts into chocolate-forward creations while keeping carbs and calories low. The syrup is formulated without maltitol, erythritol, or artificial sweeteners and includes prebiotic fiber to support digestion. It’s concentrated, so a small amount goes a long way for both hot and cold applications.
How do I use this syrup in hot and iced coffee?
ChocZero’s mocha syrup dissolves easily in warm liquids and mixes into chilled drinks when stirred or shaken. Start with a tablespoon per 8–12 oz cup and adjust to taste; it blends especially well into espresso-based drinks and cold brew.
- Add 1 tbsp to hot coffee or a latte and stir until incorporated
- Shake 1–2 tbsp into a jar with iced coffee for an iced mocha
- Blend with ice and milk for a mocha frappé or protein shake
What makes this syrup different from other sugar free syrups?
Instead of sugar alcohols like erythritol or maltitol, ChocZero uses monk fruit for sweetness, eliminating the cooling aftertaste common in many sugar-free options. It also contains 6g of prebiotic fiber per serving, adding texture and a fiber boost without significantly increasing calories.
- Monk fruit sweetener avoids sugar alcohol side effects
- 6g prebiotic fiber per serving — low-calorie fiber addition
- No artificial sweeteners, gluten, dairy, or soy
Can I use this syrup in recipes and non-coffee drinks?
Yes — the concentrated mocha flavor works beyond coffee. Use it in milkshakes, cold foam, homemade ice cream, yogurt mixes, sparkling beverages, and dessert sauces to add chocolate-coffee notes without added sugar.
- Stir into protein shakes or smoothie bowls for mocha flavor
- Mix into cream for chocolate cold foam or dessert toppings
- Swirl into ice cream bases or low-sugar dessert recipes
How much does one bottle make and what are the nutrition highlights?
The 25.4 fl oz bottle contains approximately 25 concentrated servings, making it cost-efficient for daily use. Each serving is low in calories and carbs while providing prebiotic fiber, and the product is compatible with ketogenic and low-carb lifestyles.
- About 25 servings per bottle — concentrated formula
- Low calorie and low carb per serving with 6g fiber
- Free from sugar alcohols, gluten, dairy, and soy
Who is this for? ChocZero Sugar Free Mocha Coffee Syrup is designed for anyone who wants rich chocolate-coffee flavor without added sugar — from keto and low-carb dieters to busy coffee lovers building a home coffee bar. It’s ideal for people avoiding sugar alcohols or artificial sweeteners, bakers and home baristas looking to add mocha notes to recipes, and anyone who prefers a sweeter coffee without the typical sugar aftertaste.
Ingredients
Water, soluble corn fiber (resistant dextrin), monk fruit extract, natural coffee flavor, natural caramel color, citric acid, potassium sorbate (to maintain freshness)
FAQ
Q: Is this syrup keto friendly?
A: Yes. It is low-carb, low-calorie, monk fruit–sweetened and contains no sugar alcohols, making it suitable for many keto diets.
Q: Can I use it in hot and cold drinks?
A: Absolutely. The concentrated syrup mixes into hot coffee, iced beverages, cold foam, shakes, and dessert recipes.
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Coffee Syrups
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