Carmel Signature Black Cabernet Sauvignon
Product details
| Management number | 253546157 | Release Date | 2026/10/24 | List Price | CA$40.00 | Model Number | 253546157 | ||
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Carmel Signature Black Cabernet Sauvignon: bold elegance from the hills of Galilee
Carmel Signature Black Cabernet Sauvignon is a sleek, full-bodied red from Israel's Galilee region, Certified Kosher, making it a standout choice for a Holiday table, a milestone Anniversary, or a thoughtful Thank You gift to someone who appreciates serious wine.
Tasting Experience: layered fruit and fine oak spice
Ripe dark and red fruit lead the way, framed by finely tuned oak spice and a mineral edge that adds real complexity. Dry at 3 g/L sugar and 14% ABV, this Cabernet Sauvignon is full-bodied and firm on the palate, with the kind of style and elegance that impresses guests at a dinner party or a quiet celebration alike.
Elegant Presentation: a bottle worthy of the occasion
The Signature Black label carries a confident, modern look that signals quality the moment it's unwrapped, perfect for a Congratulations gift or a bottle brought along to a Wedding & Engagement celebration.
Serving Tips: temperature, decanting and glassware
Serve at 16 to 18°C. Decant for 30 to 45 minutes to let the dark fruit and oak spice open up fully, and pour into a Bordeaux glass to showcase its structure and firm tannins.
Gifting Carmel Signature Black Cabernet Sauvignon
Whether it's for a host who keeps a kosher home, a boss who appreciates a well-chosen bottle, or simply a Just Because gesture, this wine's pedigree makes it a gift that feels considered rather than default.
Perfect Pairings: Culinary Harmony
- Grilled Brisket: the wine's firm tannins and dark fruit stand up beautifully to smoky, slow-cooked beef.
- Lamb Chops: ripe fruit and oak spice complement the richness of grilled lamb.
- Aged Cheddar: the wine's structure balances the sharp, nutty intensity of a well-aged cheese.
- Roasted Root Vegetables: mineral notes echo the earthy sweetness of roasted carrots, beets and parsnips.
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