Caribou Coffee Mahogany Dark Roast Whole Bean Coffee — 20 oz Bag, Bold Earthy Body & Rainforest Alliance Certified
Product details
| Management number | 253509078 | Release Date | 2026/10/24 | List Price | CA$30.04 | Model Number | 253509078 | ||
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Caribou Coffee Mahogany is a dark-roasted Arabica blend delivering bold, earthy body with woodsy aromatics and a raw-sugar finish.
This 20 oz bag of Mahogany Dark Roast blends beans from El Salvador, Sumatra and Guatemala to produce a robust cup that balances heavy body with subtle vanilla and floral highlights. Roasted to emphasize deep spice, aromatic wood and leather notes, the blend finishes with a touch of raw sugar sweetness. The beans are 100% Rainforest Alliance Certified, reflecting Caribou Coffee’s commitment to sustainable sourcing and quality.
What flavor profile can I expect from Mahogany Dark Roast?
Mahogany emphasizes a weighty, full-bodied experience with complex dark-roast traits. You’ll notice bold dry spice and rugged earthy tones up front, followed by warm wood and leather aromas and a lingering raw sugar sweetness.
- Primary notes: earthy, dark, and bold body
- Secondary notes: vanilla and floral lifts from Guatemala
- Finish: raw sugar–like sweetness and aromatic wood
- Overall: complex but approachable for dark roast lovers
How should I brew these 20 oz whole beans for best results?
Mahogany is versatile across grind sizes and brewing methods; whole-bean freshness gives you the most control. Adjust grind and brew time to match your method—coarser for French press, medium for drip, and fine for espresso—to highlight different flavor elements.
- French press: coarse grind, longer steep to emphasize body
- Drip/auto: medium grind for balanced clarity and finish
- Espresso: fine grind to extract bold spice and crema
- Use filtered water and a 1:15–1:17 coffee-to-water ratio as a starting point
Does Mahogany suit people who usually prefer lighter roasts?
Yes—Mahogany is crafted to bridge roast preferences by preserving some delicate flavors while offering dark-roast heft. Guatemala beans retain vanilla and floral hints, which temper the heavier, earthy notes of Sumatra and El Salvador, making it appealing to those exploring darker profiles.
- Balanced roast profile retains subtle sweetness and aroma
- Not purely charred—has layered flavors for new dark-roast drinkers
- Pairs well with milk or black to test different taste balances
- Good option for drinkers who want complexity without extreme bitterness
How does Caribou Coffee ensure sustainability in this blend?
Mahogany uses beans that are Rainforest Alliance Certified, meaning the sourcing meets defined standards for environmental, social and economic sustainability. Caribou emphasizes ethical procurement across its blends to support farmers and ecosystems.
- 100% Rainforest Alliance Certified beans
- Sourcing practices focus on farmer livelihoods and environmental care
- Roasted in small batches to optimize quality and freshness
- Packaging designed for 20 oz retail convenience and storage
Who is this for: If you want a hearty, complex dark roast that still preserves delicate aromatic notes, Mahogany is a strong choice. It fits home baristas and coffee lovers who appreciate full-bodied cups with layered flavor—ideal for those switching from lighter roasts or anyone seeking a dependable, sustainably sourced everyday dark blend.
Ingredients
100% Arabica Coffee
FAQ
Q: Is Mahogany sold as whole beans or preground?
A: This listing is a 20 oz bag of whole beans, ideal for grinding to your preferred brew method.
Q: Is the coffee sustainably sourced?
A: Yes. Mahogany uses 100% Rainforest Alliance Certified beans to support sustainable farming practices.
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